{"product_id":"9781915628534","title":"Eating Air","description":"\u003cp\u003eSteam rises from bowls of noodle soup, tender steaks are seared in butter, sand-roasted chestnuts are shared from a paper bag. Suyin Du Bois's \u003cem\u003eEating Air\u003c\/em\u003e is a mouth-watering book of poems about food, belonging and connection.\u003c\/p\u003e\u003cp\u003eCharting a journey across cuisines and continents, these poems carve into the author's dual Chinese-Malaysian and Belgian heritage and food's enduring role in our cultural, familial and personal histories.\u003c\/p\u003e\u003cp\u003eFrom the low stools of Penang's kopitiams to the bright lights of London's Chinatown, \u003cem\u003eEating Air\u003c\/em\u003e is a love song to food and a poignant catalogue of its profound capacity to serve up memory, language, and longing.\u003c\/p\u003e","brand":"The Emma Press","offers":[{"title":"Default Title","offer_id":57330060591477,"sku":"9781915628534","price":7.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5334\/6096\/files\/9781915628534.jpg?v=1782819936","url":"https:\/\/goldenharebooks.com\/products\/9781915628534","provider":"Golden Hare Books","version":"1.0","type":"link"}