Find us at 68 St Stephen Street, Edinburgh, EH3 5AQ, where we are open every day between 10am and 6pm. You can contact us at mail@goldenharebooks.com or on 0131 225 7755.
Sale price Price £22.00 Regular price Unit price / per
Renowned chef Carl Clarke showcases his vast knowledge of all things poultry with step-by-step photography and straight forward but stunning recipes for every ability.
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