One Pot, Three Ways

Rachel Ama is taking batch cooking one step further and reframing vegan cooking by creating one main centrepiece dish that make flavour-packed vegetables the worthy hero of every meal. With over 80 brand new recipes inspired by her Caribbean and African roots, Rachel offers three creative and flavoursome ways to serve and use each one-pot recipe. She puts flavour and flexibility at the heart of your kitchen.Make a big pot/pan/tray, then either freeze it for later, serve it up with simple assembly suggestions or mix it up and transform your dish into another - it's totally up to you!