Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes

Sale price Price £30.00 Regular price Unit price  per 

This is a guide to do-it-yourself home fermentation. Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt, and in-depth enough to provide greater understanding and insight for experienced practitioners.